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Married at First Sight turns marriage into a fast-track reality-TV experiment. The show is now on its 20th season and manages to still pack a punch.

School cellphone bans are spreading fast in recent years, but is this new initiative actually working? We look at what changes when phones leave from classrooms and why this policy may be here to stay.

Wildfires are becoming harder to contain as hotter, drier conditions make fire seasons longer and more destructive. And the impact doesn’t stop at the fire line anymore. Smoke can travel thousands of miles, exposing people far from the flames to serious health risks. We look at what’s driving this scary increase and why controlled burns may be part of the solution.

From couples to politics to global conflict, the same patterns can push people further apart. Psychotherapist Scott Gibbs explains what happens when fear, defensiveness and the need to be right takes over.

Looking to get into vinyl records? We discuss why vinyl is making a comeback and will never really, in our opinion, go out of style.

Peptides promising better skin, faster muscle recovery are more are quickly gaining popularity across the U.S. We cover the rise of injectable peptides, what exactly they are and the risks of buying these liquid vials online.

The NBA was founded in 1946 in New York City. For many years, the organization was predominantly white. Today, more than 75 percent of its players are black. We speak with basketball expert and former NBA player and coach Ray Scott about the league’s early years and its efforts to evolve in a time when segregation and discrimination ran rampant.

It’s back-to-school season, and millions of kids and teens are heading back to school where they’ll eat 1-2 meals each day. We discuss modern school cafeteria menus, how they’ve changed from what we remember and what parents can take away from these menus and incorporate into snacks and dinners at home.

Tom Holland’s Spider-Man finally gets a true New York City adventure, bringing a grittier, more emotional edge to the long-running franchise.

Colleges across the country are cutting jobs and programs as enrollment declines. We discuss this domino effect and what lies ahead for higher education.

GLP-1 drugs are mixing up how some Americans eat, but they’re not the only force reshaping restaurant menus. We look at the growing trend towards smaller portions, more protein and social media-driven menu items.

Cancer screening and treatment are changing fast. Dr. Avishek Kumar, a medical oncologist and hematologist, joins us to explain how to reduce your risk of developing cancer and what’s new in the world of cancer detection and treatment.