Many people think leading a healthy lifestyle means largely giving up baked goods, puddings, and other desserts. But our two guests today are big proponents of being healthy and being able to eat your cake. They explain how you can make easy substitutes and modifications that produce tasty (but still relatively healthy) desserts.
Guest Information:
- Elif Yamangil, Blogger, Mini Batch Baker & Plenty Sweet
- Jennifer Tyler Lee, Author, Half The Sugar, All The Love
Leave a Reply